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Idahoan Potato Crusted Rib Roast

Idahoan Potato Crusted Rib Roast is a special dish for a special occasion and developed for us by a special lady, Chef Casey Thompson of Top Chef fame.

Author: Idahoan

Cider Mopped Spareribs

Tender, slowly grilled spareribs are brushed with a spicy cider vinegar 'mop' while grilling. Serve with your favorite barbecue sauce.

Author: Smithfield(R)

Strawberry Caprese Panzanella

Take your meal from good to gourmet with this refreshing strawberry caprese salad featuring Stella® Cheese.

Author: Stella Cheese

Easy Baked Cheese and Vegetable Twist

This new take on broccoli casserole boasts cream cheese, veggies and a delicate crescent roll crust.

Author: Philadelphia

RAGÚ® Chicken Parmesan

A great recipe for classic chicken Parmesan with a twist that will help you save time for a quick weeknight dinner.

Author: RAGÚ®

Peanut Butter Cookies with Truvia® Baking Blend

These classic peanut butter cookies are tender, fulfilling and simple to make. Made with Truvia® Baking Blend, these cookies have 70% less sugar* than the full sugar version.

Author: Truvia(R)

Stuffed Pull Apart Tomato Tart

A mouth-watering tomato tart featuring Stella® Cheese that will take your meal from good to gourmet.

Author: Stella Cheese

RITZ Cuban Minis

Cuban food is very popular, and this recipe was inspired by its culture, flavorful cooking, and especially by a sandwich made at La Flor de Broadway, a little lunch counter in the neighborhood known locally...

Author: RITZ Crackers

Homestyle 4 Grain Chicken Soup

Chicken soup with lots of veggies, chicken, and whole grains is ready in just minutes.

Author: Minute Rice

Smoked Sausage and Butternut Squash Pasta

In partnership with Hillshire Farm Brand, we're helping you make dinner time easy, quick, and delicious. Here, a butternut squash pasta with smoked sausage that will soon become a go-to comfort dish.

Author: Hillshire Farm(R) Brand

Santa Fe Turkey Crostini

Inspired by the flavors of the Southwest, this crostini is full of seasonings like fire-roasted peppers and sun-dried tomatoes.

Author: Dietz & Watson

Seared Lemon Pepper Tilapia with Creamy Pumpkin Seed Vinaigrette Salad topped with Pomegranate Seeds

Lemon pepper tilapia fillets are served with a crisp butter lettuce salad tossed with bright pomegranate seeds in homemade pumpkin seed vinaigrette.

Author: Progresso

Barbecue and Coleslaw Pretzel Crisps® Bites

Everything you'd expect to see at a Southern barbecue joint--smoked barbecue, creamy coleslaw, and sweet sauce--all in an easy appetizer quickly made with store bought items.

Author: Paula

Sausage Stuffed Crescent Cornucopias

Using Pillsbury™ crescent rolls, you can make these awesome tasty cornucopias to serve as an appetizer or a side to your dinner.

Author: Pillsbury

Lunchbox Broccoli and Ham Salad

Pack your lunchbox with this quick and satisfying Ready Pasta macaroni salad full of broccoli, ham, cherry tomatoes, and hard-boiled eggs.

Author: Barilla Canada

Blueberry Clafoutis

This sweet, eggy oven pancake is bursting with juicy blueberries. Dust with powdered sugar just before serving.

Author: Almond Breeze

Miniature Apple Muffins

Just the right amount of spice and a sprinkling of raisins give these bite-size muffins the robust flavor of an old-fashioned apple cake.

Author: SPLENDA® Sweeteners

Sangria On The Light Side

Lots of citrus flavors and sliced fresh fruit make a refreshing red-wine sangria, and this recipe makes enough for a crowd.

Author: Sweet'NLow(R)

Joyful Chocolate Overnight Oats

Components of a popular candy bar come together for a fun, yummy, and quick breakfast treat. Kids can have fun mixing up and topping their own jar of breakfast goodies.

Author: Almond Breeze

Chocolate Leaf Cookies

These cookies are attractive as they are delicious!

Author: Philadelphia Cream Cheese

Leek and Potato Soup with Shrimp

Leeks are softened and slow-cooked with potatoes creating a savory flavor. The surprise addition of shrimp sweetens the creamy soup, making it a perfect starter course or a light dinner.

Author: Diana71

Avocado Banana and Walnut Muffins

These moist muffins with avocado and banana make a delicious brunch offering or grab-and-go breakfast.

Author: Avocados from Mexico

Slow Cooker White Chicken Chili

A slow cooker recipe for white chicken chili assembled quickly with chicken thighs, canned beans and zesty tomatoes.

Author: Pam Cooking Spray

Blonde Brownies with White Chocolate and Cranberries

These sweet and gooey blonde brownies make for a lovely afternoon treat.

Author: Reynolds Kitchens(R)

Bull Rider's Chili

A hearty chili that is perfect for a big crowd, or freeze part of it for an easy weeknight dinner another time.

Author: Idahoan

Sunshine Lemon Bars

Create the taste of sunshine using our Duncan Hines Lemon Cake Mix. These Sunshine Lemon Bars will add a welcome twist to any occasion.

Author: Duncan Hines(R) Canada

Mixed Berries Smoothie

Fresh berries and Vanilla Breeze make a tangy, refreshing smoothie. Use a frozen berry blend in place of fresh berries for a shortcut.

Author: Almond Breeze

Chunky Guacamole from RED GOLD®

A fresh, homemade dip recipe that doesn't get any easier! Our Petite Diced Tomatoes with Lime Juice & Cilantro are added to ripe avocados, along with more lime juice and a pinch of salt. That's all it...

Author: Red Gold

Margherita® Pepperoni Antipasto Lettuce Wraps

Put an Italian spin on this traditional Asian dish with bibb lettuce filled with fresh antipasto made from Margherita® Pepperoni, artichoke hearts, roasted red peppers, capers and your favorite Italian...

Author: Margherita Meats

Honey Orange Bison Back Ribs

Bison ribs are simmered until tender, marinated in a honey-orange sauce, then grilled and served with more sauce.

Author: The Bison Council

Strawberry Romaine Salad and Creamy Poppy Seed Dressing with Truvia® Natural Sweetener

This colorful salad tastes as good as it looks. The dressing is sweet and creamy and poppy seeds add a peppery punch.

Author: Truvia(R)

Pizza Supreme

Pizza's ready in half an hour when you use a pre-baked crust, pizza sauce, and a handy blend of prepared green peppers, mushrooms, olives, and onions.

Author: Bird's Eye

Old Fashioned Gingerbread

Traditional gingerbread cake, dusted with confectioners' sugar and garnished with whipped cream

Author: Reddi-wip

Almond Sponge Cakes with Nutella® hazelnut spread

Create an even more flavorful and lighter cake by sifting all-purpose flour with almond flour. After baking, use a piping bag to fill these sponge cakes with Nutella®. Your holidays have just become happier...

Author: Nutella® hazelnut spread

Fresh Garden Salsa

Turn your sweet, summer bounty of tomatoes into this classic salsa.

Author: Ball

Easy Cheese Topped Meatball Casserole

Cooked ziti baked in a rich tomato sauce with meatballs is topped with shredded mozzarella cheese and grated Parmesan for a fast weeknight meal.

Author: RAGÚ®

Hatch Chile Turkey Panini

Hatch chile-infused turkey and cheese meld with spinach and red onions in this easy panini topped with blistered shishito peppers.

Author: Dietz & Watson

White Chocolate and Orange Pudding

This versatile dessert can be dressed up for a special occasion or made into a fun treat the kids will love. Either way, it's sure to delight!

Author: Egg Farmers of Ontario

2 Step Inside Out Chicken Pot Pie

This simply delicious skillet dish features a tasty combination of cooked chicken, mixed vegetables and Campbell's® Condensed Cream of Chicken Soup, heated together and served over hot biscuits.

Author: Campbell's Kitchen

Apple Pie Bars from PHILADELPHIA®

You'll know it's a special occasion when you get to enjoy a serving of these delicious bars.

Author: Philadelphia

Salted Cashew Sweet Potato Fudge

A unique twist on a classic white chocolate fudge recipe! While quick and easy to prepare, Bruce's® Yams Salted Cashew Sweet Potato Fudge is a nutty, sweet treat that no one will expect but will instantly...

Author: Bruce's Yams

Pear Frangipane Tart

Fruits, like the pears used in this delectable tart recipe, are canned at the peak of ripeness, sealing in their nutrition, freshness and flavor, naturally.

Author: Cans Get You Cooking®

Basil Pesto Almonds

Mediterranean-inspired flavors of basil and Parmesan cheese add savory zest to these easy seasoned almonds.

Author: Almond Board

Gingerbread Scones with Lemon Breakfast Cream

Plenty of spices and a touch of molasses make these oatmeal gingerbread scones topped with a creamy lemon sauce a yummy breakfast or brunch choice.

Author: Quaker®

Boar's Head Bold® BourbonRidge™ Uncured Smoked Ham Summer Salad

Inspired by the rich traditions born in the rolling hills and hidden waterways of Kentucky, Bold BourbonRidge™ Uncured Smoked Ham embodies the American epicurean spirit and captures the sophistication...

Author: Boar's Head

NO YOLKS® Tuscan Braised Chicken with Noodles

Assemble the chicken, vegetables and sauce for this dish in the morning or night before so that you have dinner ready to pop in the oven when you get home from work.

Author: NO YOLKS(R) Noodles

Spicy Grilled Shrimp from Reynolds Wrap®

Try something different on the grill today. Follow this recipe to make Spicy Shrimp on the grill in no time.

Author: Reynolds Kitchens(R)

Frozen Berry Slush

Bring your favorite yogurt to a new level of taste with this delicious Frozen Berry Slush recipe from Carnation Breakfast Essentials. Try it today!

Author: Carnation Breakfast Essentials

Sausage and Apple Breakfast Casserole

Sweet, spicy apple chunks, sausage, and Cheddar cheese add loads of flavor to this egg and bread cube casserole that's perfect for brunch.

Author: JimmyDean

Chocolate Bliss Cheesecake

Garnish this indulgent chocolate cheesecake with fresh raspberries.

Author: Baker's